In the past, wood flooring for restaurants hasn’t necessarily been the most popular flooring choice. The general feeling was that hardwoods can quickly get dirty and scratched and will not last long. Fast forward to 2022, and we have come full circle. Today, hardwood is installed in a wide range of commercial businesses, including restaurants,
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Unlike residential buildings, flooring in commercial businesses, including the restaurant kitchen, must meet certain state and federal criteria. Commercial kitchens usually serve food to hundreds of customers every single day, and care is essential to protect not only the staff but also the customers. Besides slips and falls, the flooring must be hygienic and resistant
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While restaurants are great places to enjoy a nice meal, sometimes things do not go as planned. Today, slips and falls are the most common causes of injuries in restaurants among both customers and employees. The reason for this is obvious; food and beverage spills in restaurants are a common event every single day and,
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Vinyl flooring has been around for many decades. While its use in the past has been dominant in the residential sector, recently, the use of restaurant vinyl flooring has been gaining traction in the commercial business sector. Innovations in technology have allowed the manufacture of commercial vinyl products that are far superior to what was
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For owners of commercial restaurants, there are at least half a dozen flooring materials to consider, each with its own pros and cons. There is no single commercial restaurant flooring material that is suitable for the entire restaurant. In most cases, one may have to utilize two different types of flooring for other areas in
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